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| Volume | 500 KG (LCL), 10 MT, 20 MT (FCL) |
|---|
Sourced directly from the West Jaintia Hills, our Ing Makhir ginger is cultivated in the identical agro-climatic conditions as the world’s most potent Lakadong Turmeric. The region’s uniquely acidic, rain-fed forest soils force a high concentration of active botanical compounds. Just as this terroir maximizes curcumin levels in turmeric, it optimizes the bioactive gingerol and volatile oil profile of our Ing Makhir rhizomes, providing a highly potent raw material for premium extractions and formulations.
Jaintia’s the heaven on earth
At these sacred hills of Jaintia’s, the tribal communities conserve the wisdom of Ginger farming and have unique tradition of women led farming traditions reflecting the empowered women.
| Feature | Fresh Whole Rhizomes | Premium Powder | Dehydrated |
|---|---|---|---|
| Origin | Jaintia Hills, Meghalaya, India | Jaintia Hills, Meghalaya, India | Jaintia Hills, Meghalaya, India |
| Cultivation | 100% Traditional, Chemical-free, Pesticide-free | 100% Traditional, Chemical-free, Pesticide-free | 100% Traditional, Chemical-free, Pesticide-free |
| Colour | Pale Buff to Light Brown Yellow | Golden Yellow | Deep Tan |
| Gingerol Content | Significantly Higher than Standard Ginger | Highly Concentrated Active Botanical Profile | Concentrated Gingerol Content |
| Moisture | Max 12% (Semi-Dried / Fresh Upon Request) | Max 8% | Max 8% |
| Sieving Mesh | N/A | 5–80 Mesh (Ultra Fine) | 5–80 Mesh |
| Applications | Herbal Extractions, Essential Oils, Fresh Markets | Nutraceuticals, Gourmet Spice Blends, Functional Teas | Food Processing, Herbal Formulations, Beverage Mixes |
Supercharged Active Compounds: Contains exceptionally dense levels of gingerol and therapeutic essential oils compared to commercial varieties.
Geographical Advantage: Cultivated in the pristine, nutrient-dense soils of Meghalaya using ancient, rain-fed heirloom farming techniques.
100% Traceable Supply: Collected directly via sustainable fair-trade networks from local tribal farming cooperatives.
Zero Contaminants: Strictly free from synthetic pesticides, chemical fertilizers, artificial additives, radiation, or bulking agents.
Strict Quality Control & Global Export Standards
Our processing facilities utilize state-of-the-art cold-milling technology to ensure that the delicate volatile oils and punchy heat profile are entirely preserved during production.
1. Triple-Stage Cleaning: Multi-wash process removes all soil residues without compromising the outer skin.
2. Controlled Sun & Solar Drying: Dehydrated gently under precise hygienic conditions to keep moisture under critical thresholds.
3. Metal Detection & Phytosanitary Screening: Continuous inline scanning checks for foreign materials before entering the packaging phase.
4. Certified Standards: Processes adhere to international import regulations, backed by thorough lab testing and phytosanitary certification.
Bulk Packaging & Custom Logistics
We provide versatile, weather-resistant packaging configurations tailored explicitly for long-transit sea and air freight.
1. Bulk Ginger Powder: Multi-layer Kraft paper bags with food-grade inner LDPE liners (15 kg, 25 kg, or custom weights).
2. Fresh/Dried Rhizomes: Breathable jute sacks or heavy-duty ventilated corrugated boxes (10 kg to 50 kg).
3. Private Label Packaging: Custom stand-up zipper pouches or glass jars available for international retail brands.
4. Flexible Shipping Options: Available under flexible FOB, CIF, terms to any major global seaport or international airport hub.
| Parameter | Fresh Whole Fingers | Dehydrated Slices | Premium Fine Powder |
|---|---|---|---|
| Botanical Name | Zingiber rubens | Zingiber rubens | Zingiber rubens |
| HS Code | 09101110 | 09101120 | 09101210 |
| GI Tag | Meghalaya Ginger | Meghalaya Ginger | Meghalaya Ginger |
| Origin | West Jaintia Hills, Meghalaya | West Jaintia Hills, Meghalaya | West Jaintia Hills, Meghalaya |
| Physical Form | Small, Sleek, Fibrous Rhizomes | Flakes / Uniform Cuts | Ultra-Fine Ground Powder |
| Color Profile | Pale Buff to Light Tan Yellow | Creamish Yellow to Tan | Golden Yellow to Deep Tan |
| Aroma & Taste | Intense Pungency, Citrusy Sweet Undertones | Strongly Aromatic, Sharp Bite | Earthy, Bold, Highly Fiery Heat |
| Foreign Matter | < 1.0% Max | < 0.5% Max | Completely Absent (0% Max) |
| Particle Size | N/A | Thickness: 2mm – 4mm | 60 – 80 Mesh |
| Parameter / Marker | Value / Limit | Testing Reference Method |
|---|---|---|
| Active Gingerol Content | 1.5% to 2.2% Max (Standard commercial ginger is typically 0.1%–1.0%) | HPLC Analysis |
| Volatile Essential Oils | 1.8% to 3.0% v/w | Clevenger Distillation |
| Moisture Content |
• Powder/Slices: Max 8.0%–10.0% • Fresh Fingers: Max 75.0%–80.0% |
Vacuum Oven / Karl Fischer |
| Total Ash Content | Max 6.0% to 7.0% | Gravimetric Method |
| Acid Insoluble Ash | Max 1.0% | Gravimetric Method |
| Crude Fiber | Max 4.5% to 5.5% (Naturally high-fiber landrace) | Acid/Alkali Digestion |
| Starch Content | Max 40.0% to 45.0% | AOAC Method |
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| Parameter | Export Compliance Limit | Certification Status |
|---|---|---|
| Pesticide Residues |
Zero / Non-Detected (ND) (Compliant with US-FDA & EU Limits) |
GC-MS / LC-MS Screen |
| Heavy Metals |
• Lead (Pb): < 2.5 ppm • Arsenic (As): < 0.5 ppm • Cadmium (Cd): < 0.1 ppm |
ICP-MS Analysis |
| Aflatoxins (B1, B2, G1, G2) |
Total < 10 ppb (B1 < 5 ppb) |
HPLC / ELISA |
| Total Plate Count (TPC) | < 50,000 CFU/g | Microbial Culture |
| Yeast & Mould | < 1,000 CFU/g | Microbial Culture |
| Salmonella & E. coli | Absent in 25g | Microbial Culture |
| Fumigation & Bleaching | None (100% Sulphur-Free & Chemical-Free) | Facility Declaration |
| Parameter | Finger & Slices Specification | Powder Specification |
|---|---|---|
| Standard Packaging | 25 kg / 50 kg breathable Eco-Jute bags or ventilated crates |
15 kg / 25 kg Multi-wall Kraft paper bags with heat-sealed food-grade inner LDPE liner |
| Retail Packaging |
Available upon request (Private label glass jars / stand-up zip pouches) |
Available upon request (Aluminum foil bags / glass jars) |
| Shelf Life |
• Fresh: 30–45 Days (Refrigerated) • Dried Slices: 12 Months |
12 to 18 Months (Unopened in Original Bulk Packaging) |
| Storage Instructions | Store in a cool, dark, dry warehouse away from direct floor contact |
Store below 25°C in dry conditions; reseal inner liner tightly after opening |
| Industrial Sector | Best Product Format | Primary Application Details | Active Component Leveraged | Target End-Product Examples |
|---|---|---|---|---|
|
Nutraceuticals & Dietary Supplements
|
Ginger Root for Digestive Health and Anti-Nausea
Premium Fine Powder (60–80 Mesh) |
Cold-milled into uniform powders to fill clinical-grade dietary capsules and tablet formulations without heat degradation. |
1.5% – 2.2% Active Gingerol |
Anti-inflammatory capsules, immunity tablets, metabolism boosters, and GI tract wellness supplements. |
|
Pharmaceutical & Botanical Extractions
|
Ginger Liquid Drops & Concentrated Extracts
Fresh Whole Fingers / Dried Slices |
Used as an ultra-pure botanical base for heavy solvent extractions, liquid tinctures, and standardized pharmaceutical isolates. |
Oleoresins & Volatile Essential Oils |
Concentrated ginger extracts, therapeutic syrups, anti-nausea medication, and topical analgesic balms. |
|
Functional Beverages & Wellness Teas
|
Wellness Teas & Herbal Infusions
Dehydrated Slices / Coarse Powder |
Clean, unbleached slices blended into luxury loose-leaf teas or functional botanicals that require rapid flavor release without clouding. |
Shogaols & Active Gingerol Pungency |
Detox herbal infusions, premium wellness teas, ready-to-drink energy shots, and morning tonic blends. |
|
Gourmet Food Processing & Baking
|
Gingerbread & Gourmet Foods
Premium Fine Powder |
Added directly into commercial food production lines requiring intense, authentic ginger flavor profiles using low ingredient quantities. |
High Pungency & Low Moisture (< 9%) |
Artisan baking mixes, organic gingerbread, luxury confectionery, gourmet spice blends, and premium meat marinades. |
|
Cosmetics & Personal Care
|
Ginger Oil for Skin Care & Personal Care Products
Fresh Whole Fingers (For Steam Distillation) |
Processed into high-grade volatile oils via industrial steam distillation to serve as an active botanical fragrance and warming agent. |
Zingiberene & Phellandrene Oils |
High-end perfumes, stimulating aromatherapy oils, hair-growth serums, and invigorating body washes. |
